(echinacea purpurea, echinacea angustifolia, echinacea pallida)
Echinacea, or purple coneflower is a herb native to North America. It has been used by the American Indians for wound healing and snake bites for many centuries. There are 3 mains species used medicinally which have very similar properties. The root and/or the above-ground part of the plant during the flowering growth phase are used in herbal medicine.
What it does
Echinacea contains many compounds including alkyamides, caffeic acid esters, poylsaccharides, polyacetylenes, volatile oils, echinolone, betaine and alkaloids. Echinacea elevates white blood cell count, and activity, enhances antibody activity, speeds migration of white blood cells to areas of infection, boosts interferon activity and inhibits hyaluronidase (an enzyme that allows pathogenic organisms to become more invasive). The herb also has anti-inflammatory and tissue regenerating properties.
Potential Uses
| Colds | Flu | Candida |
| Eczema | Acne | Wound healing |
| Bacterial infections | Immune Support | Arthritis |
Benefits of Echinacea:
Echinacea (Echinacea purpurea) is a potent herb known for its numerous health benefits:
- Immune System Support: Echinacea contains compounds that stimulate the immune system, making it a valuable ally in preventing and fighting off infections.
- Cold and Flu Relief: Its antiviral properties may help reduce the duration and severity of cold and flu symptoms.
- Anti-Inflammatory Effects: Echinacea may help reduce inflammation, providing relief for conditions like arthritis and respiratory issues.
- Wound Healing: It has been traditionally used topically to promote wound healing and soothe skin irritations.
Medical Uses of Echinacea:
- Immune Boosting: Echinacea supplements or extracts may be used to bolster the immune system, particularly during cold and flu season.
- Respiratory Health: It may offer relief for respiratory conditions by reducing inflammation and providing immune support.
Recipes Using Echinacea:
-
Echinacea Immune-Boosting Tea:
- Ingredients: Dried Echinacea root or leaves, hot water, lemon, honey (optional).
- Instructions: Steep dried Echinacea in hot water, add lemon and honey. Sip for immune support.
-
Echinacea Tincture:
- Ingredients: Dried Echinacea root, high-proof alcohol (like vodka).
- Instructions: Combine dried Echinacea with alcohol in a glass jar. Seal and let it infuse for several weeks, then strain. Take as directed for immune support.
-
Echinacea and Honey Infused Oil:
- Ingredients: Dried Echinacea leaves, carrier oil (like olive or coconut oil), honey.
- Instructions: Combine dried Echinacea with carrier oil and honey. Let it infuse for several weeks, then strain. Use as a massage oil for potential immune-boosting benefits.
Other information
Echinacea is about the best known immune boosting herb and you can take it continually for long periods with no negative effects. It has been suggested that it works better if you take if for 3 weeks, have a break for 2 weeks then take it again for 3 weeks and so on.
It is often recommended by herbalists to help regulate the immune system in auto-immune disease and during chemotherapy treatment.
Echinacea in tincture form at a suitably reduced level is available for children.
Cautions
Generally, there are no side effects or contra-indications from using echinacea.
At the time of writing there were no well known negative drug interactions with echinacea.
